Old-Fashioned Beef Roast

Grill Lovers’ Old-Fashioned Beef Roast Recipe (Ready in about 45 minutes | Servings 8)


Old-Fashioned Beef Roast

• 1/2 pound carrots

• 2 parsnips, diced

• 2 stalks celery, diced

• 1 red bell pepper, seeded and thinly sliced

• 1 green bell pepper, seeded and thinly sliced

• 1 onion, peeled and sliced

• 2 cloves garlic, peeled and minced

• 1 boneless chuck roast, into serving-sized portions

• 1 envelope onion soup mix

• Salt and ground black pepper, to taste

• 1 cup water

• 1 cup tomato juice


  1. Arrange the vegetables in the bottom of your pressure cooker. Lay the chuck roast on the vegetable layer.
  2. In a mixing bowl, combine the rest of the ingredients; mix well to combine; pour the mixture into the pressure cooker.
  3. Then, bring to LOW pressure; maintain pressure for 45 minutes. Serve warm.

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