Grill Lovers’ Delicious Country Biscuits Recipe (Ready in about 25 minutes | Servings 8)

delicious-country-biscuits

Grill Lovers’ Delicious Country Biscuits Recipe (Ready in about 25 minutes | Servings 8)

Ingredients

  • • 1 cup fine pastry flour
  • • 1 teaspoon baking soda
  • • 1 1⁄2 teaspoons baking powder
  • • 1⁄2 teaspoon salt
  • • 1/2 teaspoon dried lemon rind
  • • 2 tablespoons milk, lukewarm
  • • 1 stick butter, cold
  • • 1 cup sourdough starter

Instructions

  1. Preheat an oven to 425 degrees F.
  2. Sift together flour, baking soda, baking powder, and salt. Sprinkle with dried lemon rind and stir to combine well.
  3. Add milk; cut in the butter, then, add sourdough starter. Replace the dough to a floured work surface. Knead the dough two or three times.
  4. Pat dough to 3⁄4-inch disc, then, cut out the biscuits.
  5. Bake about 15 minutes. Serve at room temperature.
http://grilllovers.org/grill-lovers-delicious-country-biscuits-recipe/

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